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Since 1970

Chuck Steak, Boneless



Boneless 

Ingredient: Beef Chuck Steak, Boneless

 

Nutrition Information:

  • Serving Size: 4 oz. Cooked (braised)
  • Calories - 208
  • Cal. from Fat - 82
  • Total Fat - 9 g
  • Saturated Fat - 3 g
  • Cholesterol - 84 mg
  • Sodium - 72 mg
  • Carbs - 0
  • Fiber - 0
  • Sugar - 0
  • Protein - 29 g