All Natural Gourmet Foods
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Since 1970

Flank Steak



Ingredient: Flank  Steak

Nutrition Information:

  • Serving Size: 4 oz broiled
  • Calories - 220
  • Calories from Fat - 85
  • Total Fat - 9.44 grams
  • Cholesterol - 61 mg
  • Sodium - 64 mg
  • Total Carbohydrate - 0 grams
  • Dietary Fiber - 0 grams
  • Protein - 32 grams
  • Calcium - 17 mg
  • Magnesium - 26 mg
  • Potassium – 384