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Since 1970

Whole Boneless Leg of Lamb



Cut In 1/2

Boneless Leg of Lamb, Cut in half

Ingredients: Leg of Lamb

Nutrition Information

  • Serving Size:  4 oz
  • Calories  148
  • Protein 19 g
  • Fat 8 g
  • Polyunsaturates 0.6 g
  • Monounsaturates 2.9 g
  • Saturates 3.5 g
  • Cholesterol 61 mg
  • Carbohydrate 0 g
  • Sodium 62 mg
  • Potassium 265 mg